Best practise in Kitchen is to get all your gears and ingredients ready like skillets, eggs, and others essentials - here goes the most simple step in the world to make a perfect omlette.
Steps
1. Beat the egg - for breakfast atleast two eggs would be good.
2. Butter comes always for the added flavour - melt them on the skillet with medium heat.
3. Add the eggs to the skillet and slowly move it with flexible silicon spatula of course during this time add fillings that you like in a small portion and don't over add it.
4. Fold the egg into half and serve it on a plate.
Tips - Non-stick pan would be ideal but if you are skilled chef the type of pan does not matter.
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