Friday 3 December 2021

Nasi Goreng Kampung, KLCC, Pelita restaurent, Avenue K food court, brahims, adabi, babas, nasi goreng, afc channel, astro, cable tv, cooking channel, nasi gorent recipes

 I would see this is one of the best fried rice I ever eaten and it's call nasi goreng Kampung. Basically in Malaysia every stall restaurants and other outlets bar and bistro with self this lavishly. Although there are secret ingredients to make this wonderful dish but the main items as you can see visibly or anchovies rice black pepper and some spices with some ketchup I believe it's soya sauce. I think that's all I know about the main ingredients.

                                            



You can get this kind of food in major restaurants such as in big shopping complexes where they have restaurants and bistros.

Perhaps you can find the ingredients from the AFC channel in Astro or Cable TV cooking channel . 
Likewise the standard item are good enough.. the price ranges from RM5 to RM15. The difference of course due to the location and area. If it's in KLCC then it could be expensive and likewise if it's by the roadside or near shoplot restaurent then you can get it cheaper.. rest assured the taste does not differ much. 

This nasi goreng Kampung resembles as a staple food for many of us in Malaysia and also other part of the world and it's vast majority of patrons who like them so much are increasing day by day as we can see through the social media and other platforms that is typically talked about.

I would like to share as well instead of going through many of these ingredients to make up to such a wonderful dish. There are also other vendors suppliers who actually prepares a mix like powder that he can straight away put in the stir fry and then put the rice on onto it with some egg and so on.

I'm not promoting Brahims but just happen to be some outlet tend to use this spice mix which are not bad after all in terms of the taste. 

Major brands like Brahims, Adabi, Baba's and others have played an important role in supplying all the wonderful combination of mix in a packet in order to make this wonderful nasi goreng Kampung.

Although it's always good to make the nasi goreng kampung in the authentic way as possible so that the nature flavours can be preserved.


As a conclusion i personally love it and would not hesitate to go for seconds if given the chance.

The last i had tried this was in KLCC 3rd floor at the food court. However if you are around the area then there are few other choices such as Avenue K food court, Pelita restaurents and so on. 

This nasi goreng kampung should be one of the item list for travellers coming in to Malaysia. 
 

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